Hydrolysis of Oleuropein by Lactobacillus plantarum Strains Associated with Olive Fermentation
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چکیده
منابع مشابه
Pentose Fermentation by Lactobacillus Plantarum
Extracts of Lactobucillus plantarum derived from cells grown on Larabinose contain an active isomerase, which converts L-arabinose to Lribulose (1, 2), and a ribulokinase, which catalyzes the formation of L-ribulose &phosphate (3,4). Such extracts also catalyze the conversion of L-ribulose 5-phosphate to D-xylulose 5-phosphate, which has been shown to be the key intermediate in pentose fermenta...
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We report here the genome sequences of four Lactobacillus plantarum strains which vary in surface hydrophobicity. Bioinformatic analysis, using additional genomes of Lactobacillus plantarum strains, revealed a possible correlation between the cell wall teichoic acid-type and cell surface hydrophobicity and provide the basis for consecutive analyses.
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Plasmid profiles of 35 Lactobacillus plantarum strains isolated from different green olive fermentors were obtained. A large number of plasmids in the CCC form (from 5 to 16) were present in all the tested strains as confirmed by a second dimension electrophoresis of DNA. These plasmids, all of which remain cryptic, ranged from 2.0 to 68 kb in size. Novobiocin, sodium dodecyl sulphate and ethid...
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3 P. Filannino, G. Cardinali, C. G. Rizzello, S. Buchin, M. De Angelis, M. Gobbetti and 4 R. Di Cagno 5 Department of Soil, Plant and Food Science, University of Bari Aldo Moro, I-70126 Bari Italy. 6 Sez. Microbiologia Applicata Dipartimento di Biologia Vegetale e Biotecnologie 7 Agroambientali, University of Perugia, I06121 Perugia, Italy. 8 INRA, UR 342, Technologie et Analyses Laitières, F-3...
متن کاملMetabolic responses of Lactobacillus plantarum strains during fermentation and storage of vegetable and fruit juices.
Strains of Lactobacillus plantarum were grown and stored in cherry (ChJ), pineapple (PJ), carrot (CJ), and tomato (TJ) juices to mimic the chemical composition of the respective matrices. Wheat flour hydrolysate (WFH), whey milk (W), and MRS broth were also used as representatives of other ecosystems. The growth rates and cell densities of L. plantarum strains during fermentation (24 h at 30°C)...
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ژورنال
عنوان ژورنال: Applied and Environmental Microbiology
سال: 1994
ISSN: 0099-2240,1098-5336
DOI: 10.1128/aem.60.11.4142-4147.1994